The preparation of Dal is one of the oldest traditions in Indian culture and history. In soups or stewed, served with roti or rice, these split lentils, beans and peas are cultivated through the pure, organic means and are naturally brimming with nutrients and protein.
Nourish the body and soul with a traditional Indian meal, made fresh with love, by you. Swad has everything you need. For recipes, visit rajafoods.com/recipes